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Capacity
Contents: 250g Hokkaido salmon roe marinated in soy sauce
Place of Origin: Hokkaido/Processing area: Kutchan-cho, Hokkaido
Storage Method: Freezing required (-18℃ or below)
After thawing, please refrigerate and serve within 5 days.
Expiration date of the gift
Separately stated on the label
Allergy info
Salmon roe, some of the ingredients include wheat and soybeans
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